These babies are super easy to make. The basic recipe is made from 3 ingredients (flour, sugar and butter) but I added toasted coconut. To jazz’em up a bit! Hence the 4-ingredient recipe.
After a nice bake in the oven, it’s time for a chocolate bath. I went with white chocolate because it always goes so well with coconut. You can add food coloring to it to give the cookies some color. They are guaranteed to be a hit!
Find this recipe here: http://www.crunchycreamysweet.com/2014/04/07/chocolate-dipped-coconut-shortbread-cookies-recipe/
