Golden milk is a delicious concoction made with milk (I prefer a mix of coconut and almond), ground turmeric, and a sweetener. Other spices – such as cinnamon, ginger, and cardamom – are optional, as is coconut oil for healthy fats and richness.
These macaroons are inspired by the wonderful flavors of golden milk, require 10 ingredients, and come together in less than 30 minutes!
Shredded coconut is the base, which is infused with turmeric, cinnamon, ginger, cardamom, and black pepper, and sweetened with maple syrup. Coconut oil adds even more coconut flavor, moisture, and a dose of healthy fat.
This is all whirled together and formed into mini macaroons. Don’t forget the chocolate; that would be a very sad thing.
HAPPY NATIONAL MACAROON DAY!
Click here for this recipe: http://minimalistbaker.com/dark-chocolate-golden-milk-macaroons/
