A good homemade macaroon is crisp and light on the outside, soft and moist within– a perfect blend of sweet, crunchy, coconutty goodness. Macaroons are actually very easy to make, and even better when dipped in chocolate!
Click here for this recipe & more:https://toriavey.com/toris-kitchen/dark-chocolate-dipped-macaroons/#ZFQcCa5jCIIlDxFS.99
